One of the virtues of our drink mar&juana is the great variety of possibilities to mix and to obtain delicious cocktails.
Although it is a drink distilled from cane sugar and traditionally drunk with cola, or in the form of mojito (marojito as we call it), we bring you a different yet spectacular way to combine and get the most taste of mar&juana.
These are smoked cocktails, specifically in this article we will see how to prepare a smoked mar&tonic.
- Apple wood
- Wood chips for ignition
- 50ml mar&juana
- We put the wood shavings and the apple tree wood on a slate plate and set fire to 🔥
- Once it starts to burn we add the hemp and cover it with the glass facing downwards, we wait the smoke condenses and
- We add ice covering the glass so that it absorbs the aroma and flavour of the smoke.
- We uncover, add Mar&Juana, tonic and enjoy 🥳